The Victorian Slaughter of the Innocents Why did infant mortality rates remain so high in the last quarter of the 19th century, when general death rates experienced a steady decline? Phil Chapple investigates. Phil Chapple | Published in History Review Issue 36 March 2000 To continue reading this article you need to purchase a subscription, available from only £5. Start my trial subscription now If you have already purchased access, or are a print & archive subscriber, please ensure you are logged in. Please email digital@historytoday.com if you have any problems. VictorianBritainSocial Popular articles Jane Austen: A Partial and Prejudiced Historian ‘Rot: A History of the Irish Famine’ by Padraic X. Scanlan review