The exotic dead animals that appeared in the menageries of Victorian Britain’s grand exhibitions were far from perfect specimens. Stuffed, stitched, painted hybrids – accuracy was not a priority.
The real and mythical dangers of the wilderness.
The discovery in Victorian London of the remains of ancient animals – and a fascination with their modern descendants – helped to transform people’s ideas of the deep past, as Chris Manias reveals.
Evolution and religion went head-to-head in a landmark case of 1925.
Outside the London of Shakespeare's time, writes Anthony Dent, coaches were few and most travellers were horse-borne.
Asok Kumar Das describes how Mughal miniatures illuminate the flightless bird from the Indian Ocean, extinct since 1681.
Charles Chenevix Trench finds it ironical that horsed cavalry attained something near perfection just at the point when the military discipline was relegated to history.
Our ancestors were deeply devoted to their dogs; Beatrice Johnston describes how a great French dog-lover declared that the greatest defect of the species was that they ‘lived not long enough’.
The English aversion to eating horse flesh, recently highlighted in a number of food scandals, dates back to the coming of Christianity, as Jordan Claridge explains.