Food & Drink

Policing the Ploughs

As Britain faced the prospect of food shortages in 1917, panic mounted. One solution was to redeploy policemen to plough the land.

The History of the Picnic

The first picnics were a favourite pastime of the aristocracy, and purely indoor affairs. In the 19th century, the emergent middle classes moved lunch outdoors.

Goulash

Though long established as the national dish of Hungary, its origins lie with the rootless, itinerant stockmen who roamed the plains of medieval Mitteleuropa

You Are Where You Eat

Restaurants went mainstream in the 19th century, but the boom in places to dine out brought unexpected perils – menu anxiety, excessive table talk and ‘strange ladies’ among them.

The Origin of Falafel

The staple dish of the Middle East is as contested as the region, with different peoples claiming falafel’s origins as their own.